Warming Tortillas
Kate Itrich-Williams
April 20, 2022
Forget the microwave. The Anova Precision Oven is the best way to quickly and very effectively steam tortillas — both flour and corn — before serving.
You can steam as many tortillas as you'd like, but for best results, keep the tortillas in stacks of three. If you place more than three in a stack, you will need to increase the steaming time by at least 2 minutes.
Serves
3
Prep Time
00:01
Cook Time
00:02
5 (3)
4508
Ingredients
Flour or corn tortillas
Steps
1. Preheat the Oven
Rack
Sous Vide Mode: Off
Steam: 100%
Temp: 213°F
Heat: Rear
2. Heat the Tortillas
Rack
Place the tortillas in stacks of three directly on the rack and cook until very hot and soft, 2 to 5 minutes
Sous Vide Mode: Off
Steam: 100%
Temp: 213°F
Heat: Rear
00:02 Timer
3. Serve
Serve immediately.
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