Chili Crisp Sheet Pan Salmon with Kale
Emily Farris
November 8, 2021
This spicy sheet pan dinner has been one of my go-to recipes for years, and the Anova Precision Oven makes it even easier. With the included food probe and variable steam function, I get perfectly cooked salmon (no matter the size) and crispy kale every time.
Note: I use a brand of chili crisp called Chile Crunch, but there are plenty of similar sauces on the market labeled as chili crunch, chili crisp, and chili crisp oil.