Steamed Lamb Dumplings
March 1, 2022
The Anova Precision Oven makes steaming a large quantity of dumplings a snap. This recipe for steamed lamb dumplings can be made with ground chicken, beef, pork, or other protein.
Notes: This recipe works best when there’s some airflow underneath the dumplings. To do so, the recipe uses a perforated pan, which is now available to order through Anova. If you don't have one, a wooden steamer basket or wire rack placed on a sheet pan will work. No matter the option, you will need a lid. If using a perforated or solid sheet pan, you can cover the dumplings using a 9- by 13-inch cake pan. If you use a wooden steamer basket, you will need to steam the dumplings in batches.