Proof
Anova Culinary
October 31, 2023
Low temperature with humidity control.
Serves
0
Prep Time
00:00
Cook Time
00:00
4 (8)
104915
Ingredients
Steps
1. Preheat
Rack
Sous Vide Mode: Off
Steam: Off
Temp: 77°F
Heat: Bottom
2. Proof
Rack
Sous Vide Mode: Off
Steam: Off
Temp: 77°F
Heat: Bottom
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